Aspartame
CAS：22839-47-0
molecular formula：C14H18N2O5
molecular weight：294.3
Categories: FOOD ADDITIVES;Amino Acid Derivatives;Food & Feed ADDITIVES;Biochemistry;Oligopeptides;Peptide Synthesis;Sweeteners;Food & Flavor Additives;Amines;Aromatics;Chiral Reagents;Intermediates & Fine Chemicals;Pharmaceuticals
Quality standard: FCC/USP
Package: 25kg/drum
Stability：Stable. Incompatible with strong oxidizing agents.
Chemical Properties：white powder or tablets
Usage: A dipeptide ester about 160 times sweeter than sucrose in aqueous solution. A non-nutritive sweetener.
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Enoxacin |
Synonyms: comprecin
CAS: 74011-58-8
Assay: 98% min
Standard: BP/EP/USP
Packing: 25kg/ cardboard drum.
MF: C15H17FN4O3
MW: 320.32
Charac... |
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Buchu Extract |
CAS：68650-46-4
molecular formula：
molecular weight：0
Categories: Food additive
Quality standard: IS
Package: 1kg/ drum
Stability：Stable
Chemical P... |
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Vitamin E Powder |
Name： Vitamin E Powder
CAS：58-95-7
molecular formula：C31H52O3
molecular weight：472.73
Quality standard: Food grade
Package: 20 kg / barrel
usage：N... |
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Ferric pyrophosphate |
Name：Ferric pyrophosphate
CAS：10058-44-3
molecular formula：Fe4O21P6
molecular weight：745.21
Categories: Inorganics
Quality standard: 98%
Package: 2... |
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cis-4,7,10,13,16,19-Docosahexaenoic acid |
cis-4,7,10,13,16,19-Docosahexaenoic acid
Name：cis-4,7,10,13,16,19-Docosahexaenoic acid
CAS：6217-545
molecular formula：C22H32O2
molecular weight：328... |
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