Potato Protein powder
Appearance: Brown powder
Active Ingredient: Protein
Specifications: 5%
Test method: UV
Mesh: 100mesh
Loss on Drying: NMT 5%
Extract Solvent: Ethanol
CAS Code: 90083-08-2
Heavy Metal: NMT 10PPM
Total Plate Count: NMT 1000cfu/g
Yeast & Mold: NMT 100cfu/g
Salmonella: Negative
Functions:
Prevention of the fat deposition from cardiovascular system, Prevention of collagen disease.etc.
Package:
Sample order: 1kg/bag packed in an aluminum foil bag outside double vacuum packing (vacuum sealed foil bags) inside
Bulk order: 25kg/cardboard drum outside 2.5kg/bag, double vacuum packing inside.
Storage: Store in cool & dry place; Keep away from strong sunlight and high heat.
Shelf life: 36 months when properly stored
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