Sodium alginate (SA)
Sodium alginate (SA)
CAS No.: 9005-38-3
MF: (C6H7NaO6)x
Appearance: white or light yellow powder
Purity: 98%min
Usage: It is used as a stabilizer for ice cream, yogurt, cream, and cheese. It acts as a thickener and emulsifier for salad, pudding, jam, tomato juice, and canned products. It is a hydration agent for noodles, bread, cool and frozen products.
Package: 25kgs/bag
Other supplier products
|
|
Pulullan |
CAS No.: 9057-02-7 MF: (C37H62O30)n EINECS: 232-945-1 Appearance: white crystalline powder Application: It can be widely used in medical, food pack... |
|
|
L(-)-Phenylephrine hydrochloride |
Product Name: L(-)-Phenylephrine hydrochloride CAS: 61-76-7 EINECS: 200-517-3 Molecular formula: C9H15Cl2NO2 Molecular weight: 240.1269 Melting poi... |
|
|
Trenbolone Enanthate (parabolan) (Steroids) |
Product Name: Trenbolone Enanthate (parabolan) (Steroids) Chemical Name: 4,9,11-estratrien-17beta-ol-3-one Enanthate CAS:10161-33-8 Molecular Formu... |
|
|
Sodium diacetate |
Sodium diacetate CAS No.: 126-96-5 EINECS: 204-814-9 MF: C4H7NaO4·XH2O MW: 142.09 Appearance: crystalline powder Usage: It is a kind of new-... |
|
|
D-xylose |
CAS No.: 58-86-6 MF: C5H10O5 MW: 150.14 Appearance: white crystalline powder (sweet and no special smell) Application: D-xylose is low sweetness an... |
All supplier products
Same products