Food Additive Xanthan Gum Thickener E415 Zanthan Gum


Specifications

Item

ST-ARN F80

ST-ARN F200

Viscosity( 1% solution in 1% KCL)

1200 1600cps

1200 1600cps

PH(1% solution)

6.0 8.0

6.0 8.0

Moisture

max.13%

max.13%

Ash

max.13%

max.13%

Particle Size

100%through 60mesh(250micron)min95% through 80 mesh(180micron)

100%through 80mesh(180micron)min92% through 200 mesh(75micron)

V1/V2

1.02 1.45

1.02 1.45

Pyruvic Acid

min 1.5%

min 1.5%

Heavy Metal

max. 20ppm

max. 20ppm

Lead

max. 5ppm

max. 5ppm

Arsenic

max. 3ppm

max. 3ppm

Microbiological

   

Total Plate Count

no more than 2000cfu/g

no more than 2000cfu/g

Yeast/Mould

no more than 100cfu/g

no more than 100cfu/g

E. coil

absent/25g

absent/25g

Salmonella

absent/25g

absent/25g

 

 

Package: packed in kraft bags or carton drums of 25kgs net weight each, with PE inner

                on pallets, 18MT/ 1FCL

Shelf life: validity 24 months sealed and stored in dry cool palce

Delivery time prompt delivery after receiving irrevocable documentry L/C at sight, or 30% advance payment by T/T 70% balance payment against B/L date

Payment termspayment by irrevocable documentry L/C at sight, or 30% advance payment by T/T 70% balance payment against B/L date




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