Plant Gel (Gellan Gum)
Plant Gel is the brand name for the Gellan Gum of Marine Hydrocolloids. Gellan Gum is a High Molecular weight (formula weight approximately 500,000) Poly saccharide gum produced by fermentation of a carbohydrate by pseudomonas Elodea, purified, dried and powdered.
Gellan Gum will disperse in cold water. Dispersion is aided by use of warm/hot water. Gellan gum can be used as a replacement for Agar Agar for many applications. Plant Gel can be used for making clear gel, with rigidity, thermal stability, compatible with natural additives. Hence ideal for preparation of nutrient media for most microbial application and plant tissue culture work.
Other supplier products
|
|
Agar Agar Pharma Grade |
Agar Agar is useful as a laxative. When hydrated, it provides a smooth, non-irritant bulk in the digestive tract. It is also used in preparation of... |
|
|
Agar Agar Food Grade Strips |
Agar Agar Food Gradeis also available in the form of strips packed in 25 gram with Red Ribbon tied at both ends, in 2 kg cartons containing 80 pack... |
|
|
Agar Agar Plant Tissue Culture Grade |
The major application of Agar Agar is in the field of plant tissue culture. The growing interest in tissue culture as a standard method for the pro... |
|
|
Plant Gel (Gellan Gum) |
Plant Gel is the brand name for the Gellan Gum of Marine Hydrocolloids. Gellan Gum is a High Molecular weight (formula weight approximately 500,000... |
|
|
XANTHAN GUM |
Xanthan Gum, which is made mainly from starch, is a high molecular weight polysaccharide produced by fermentation with Xanthomonas Campestris under... |
All supplier products
Same products
