High Fructose Syrup

High Fructose Syrup 55% made from non-genetically modified organisms tapioca root and tapioca starch as raw materials. It can replace sugar in the beverage, bakery filling and dairy products. This product is a flavor enhances and odor enhance in the food. High fructose syrup can use in the various industries as following:

- Beverage industries
- Canned industries
- Alcohol industries
- Dessert industries
- Milk industries
- etc.



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至: Thai Foods Product International Co.,Ltd
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