Maltol (3-hydroxy-2-methyl-4-pyrone)
CAS No.: 118-71-8
EINECS: 204-271-8
MF: C6H6O3 MW: 126.11
Assay: 99.0%
Appearance: white crystalline powder
Usage: It is used as a flavoring agent in bread and cakes. It is used as versatile flavor enhancer and modifier (sweet, caramel, fruity, strawberry) in foods, wines, and perfumes.
Package: 25kg/ drum
Other supplier products
|
|
Trenbolone (Steroids) |
Product Name: Trenbolone (Steroids)
Chemical Name: BETA-TRENBOLONE;17BETA-HYDROXYESTRA-4,9,11-TRIEN-3-ONE;17-HYDROXYESTRA-4,9,11-TRIEN-3-ONE;4,9,... |
|
|
Octahydrocoumarin |
CAS No.: 4430-31-3 EINECS: 224-623-4 MF: C9H14O2 MW: 154.21 Purity 98% Appearance: light yellow liquid Application: Flavor & Fragrance Intermed... |
|
|
Sodium diacetate |
Sodium diacetate CAS No.: 126-96-5 EINECS: 204-814-9 MF: C4H7NaO4·XH2O MW: 142.09 Appearance: crystalline powder Usage: It is a kind of new-... |
|
|
Octahydrocoumarin |
CAS No.: 4430-31-3 EINECS: 224-623-4 MF: C9H14O2 MW: 154.21 Purity 98% Appearance: light yellow liquid Application: Flavor & Fragrance Intermed... |
|
|
2,3-Butanedione |
CAS No.: 431-03-8 EINECS: 207-069-8 MF: C4H6O2 MW: 86.09 Assay:98% Appearance: yellow to yellow-green liquid Usage: It is used for beer, coffee, cr... |
供应产品
Same products