Amomum Fruit
Amomum, also known as "black cardamom," is a spice derived from the dried fruit of several plant species in the Zingiberaceae family, primarily in the genus Amomum. It is native to regions in Asia, including India, China, and Southeast Asia.
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Pricklyash Peel |
Pricklyash peel, also known as "Hua Jiao" or "Sichuan peppercorn," is not actually a true peppercorn but rather the dried outer husk or peel of the... |
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Rehmannia Root |
Rehmannia Root, scientifically known as Rehmannia glutinosa, is a perennial herb that belongs to the Plantaginaceae family. It is native to East As... |
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Guava Fruit |
Guava is a tropical fruit that belongs to the Myrtaceae family and is scientifically known as Psidium guajava. It is native to Central America and ... |
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Mongolian Snakegourd Root |
Mongolian snakegourd root, scientifically known as Trichosanthes kirilowii, is a medicinal herb native to East Asia, particularly Mongolia, China, ... |
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Spreading Hedyotis Herb |
Hangzhou Botanical Technology Co., Ltd. was established in 2001. We offer more than three hundred varieties, including traditional chinese medicina... |
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