Freeze Dried Apple

FD Apple (Healthy Snack Food)* Drying Process: Freeze Drying (FD)* Place of Origin: China* Parameter: Moisture≤5%; Purity: 100%* Shape: Dices/Slices/Ring/Powder…* Shelf Life: 24 months* Material: Fresh Green Apple/Fuji Apple* Packaging: PE bag + carton or according clients’ requirements* MOQ: 500kgs* Features:---crispy,Website:http://www.fortop-food.com, low calorie, zerofat.---not fried, not puffed, no artificial coloring, no preservatives or other additives---no gluten---no added sugar(contains only fruit natural sugar)---retain perfectly the nutrition facts of fresh fruits.* Nutrition:A typical apple serving weighs 242 grams and provides 126 calories with a moderate content of dietary fiber. Otherwise, there is generally low content of essential nutrients.* How Freeze Drying Works with Fruit:1) The freshly picked fruit is washed and slices and then frozen.2) Nearly all of the food’s moisture is drawn off by evaporating the water particles at extremelylow temperatures.3) The freeze-dried fruit slices are then sealed in airtight packaging ensuring that they don’tcome into contact with moisture or oxygen.4) Which means that when you open a packet of freeze dried fruit, they are still 100% fresh,crisp and completely delicous.


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