Beverage Pea Protein
Pea Protein 80%Protein(Nx6.25)≥80 %Crude Fiber ≤ 1 %Moisture≤10%Ash≤ 8 %Fats ≤ 8%PH 6.0-8.0As≤0.5 mg/kgPb≤0.5 mg/kgCd≤0.5 mg/kgNa≤0.5 mg/kMicrobiologyTotal plate Counts≤ 30,Website: cfg/gTotal Coliforms≤ 30 MPN/100gYeasts≤ 50 cfu/gMolds≤ 50 cfu/gSpeciality:
non-GMO,allergen-free
No cholesterol, low fat.
High-lysine
Soy alternatives
High nutrition and functionalities
Good soluble capacity
Gluten-free
Good dispersity
Physical and chemical date based on 100g dry matter.
Salmonella Negative
Escherichia Coli Negative
Pathogenic Bactertia Negative
Package and delivery
Packed in food grade woven bags with inner plastic film in 20kg.
elivery: Within two weeks Storage:
Keep it at dry and well ventilated place, under normal temperature.
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