brewed white vinegar powder

The materials of white vinegar powder are white vinegar and malt-dextrin, during the process of spray drying they are made into white vinegar powder. The fineness of this product is 80 meshes. It has a pure and mild rice vinegar flavor, it is very suitable for food products.

Ingredients:

White vinegar, malt-dextrin

Product standard:

HAC (by acetic acid %)

5.0

Moisture (%)

10.0

As (mg/kg)

≦0.5

Pb (mg/kg)

≦0.5

Total plate count (cfu/g)

≦3000

Coliforms (MPN/100g)

≦30

Packaging and storage:

20kgs packed in 2 layered plastic bag (thickness: 0.08mm), and then packed in kraft carton. ( N.W:20kg, G.W:21kg). Please keep it sealed.

Shelf life: 180 days



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