Nisin Raw Material

• Oral capsules/tablets: For gut health and immune support (typically 200–1000 IU per dose).
• Lozenges/oral sprays: For oral health (400–800 IU per lozenge/spray).
• Powders: For mixing into food or beverages (often used in pediatric or elderly populations who struggle with swallowing).
• Topical creams/ointments: For skin infections (low-dose formulations, 100–200 IU/g).

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	Food additive	Nisin remains active over a broad pH range, making it suitable for application in acidic as well as neutral or mildly alkaline foods.This pH tolera...
	Nisin 500g 1kg 25kg	Nisin is a natural antimicrobial peptide that is produced by certain strains of bacteria, particularly Lactococcus lactis. It is a member of the cl...
	Nisin	Applications ·Food Preservation: Nisin is widely used as a natural preservative in meat products, dairy products, plant protein foods, canne...
	Nisin	Nisin’s stability is significantly affected by interactions with food components, which alter its free concentration and ability to reach bac...

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