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Capsicum Annuum Fruit Extract 95% Capsaicin,hot pepper extract,Chillies extract,Capsicum annuum L

Product detailsProduct name : Capsicum Annuum Fruit ExtractLatin name: Capsicum annuum LPlant used: FruitSpecification: 98% Test method: HPLCIntroduction Capsicum extract, Chinese herbal medicine. Also called Chillies extract or hot pepper extract, Synonyms Spicy, spicy angle, red hot pepper, hot pepper, chili, large pepper, spicy tiger, wide pepper. Solanaceae Capsicum pepper plant Capsicum annuum Linn, with fruits, roots and stems medicine. June and July when the red fruit harvested, dried in the sun. Spicy, hot. Can Wenzhongjianpi stomach, dampness and cold, sweating.Pigment-containing substances and spicy chili class substance. It is a representation of capsanthin,, capsanthin, zeaxanthin, Viola Flavin, red pepper diacetate, capsanthin palmitate ester and the like; spicy substances include capsaicin, chili alcohol, dihydro capsaicin, capsaicin drop-dihydro-like. Containing spicy ingredients, mainly for capsaicin, dihydro capsaicin; the other containing volatile oil, protein, calcium, phosphorus, rich in vitamin C, carotene and capsanthinFunction:(1) the role of the digestive system or capsaicin pepper tincture, oral agents can be used for stomach, promote appetite, improve digestion. Animal testing (Basov gastric atrophy dog) proved pepper to stimulate the oral mucosa, strengthen the stomach reflex movement. With a variety of chili seasoning made after oral administration, increase the secretion of saliva and amylase activity. Large oral doses may produce gastritis, enteritis, diarrhea and vomiting. There have been reports of isolated animal intestine Pepper inhibit and antispasmodic effect. (2) antibacterial and insecticidal effect of capsaicin on Bacillus cereus and Bacillus subtilis significantly inhibited, but Staphylococcus aureus and Escherichia coli invalid. Its branches, leaves no antibacterial effect, there is only a very slight inhibition of Mycobacterium tuberculosis. 10 to 20% pepper fried Jing kill the bugs have effect. (3) the role of red hair as a topical agent rubbed on the skin made Su effect, so that the skin from the local vascular dilation reflex, and promote local blood circulation exuberant. Tincture can be used to frostbite; but also suggested that only a strong stimulus chili sensory nerve endings, causing warmth of blood vessels are rarely affected, nor high concentrations of foam, it can not be regarded as red hair agent. (4) the role of the circulatory system of the spicy substances (ginger, pepper, especially cayenne) can stimulate the human tongue taste receptors. Reflex caused by increased blood pressure (especially diastolic), had no effect on the pulse. Capsaicin or chili preparations on anesthetized cats, dogs intravenous injection can cause transient drop in blood pressure, slow heartbeat and difficulty breathing, which was stimulating chemical receptors in the lung and coronary region or stretch receptors caused. Isolated guinea pig atrium is a direct excitatory effect on rat hind limb blood vessels contraction effect. (5) other action abroad have reported that eating red pepper for seasoning (species unknown) food after 3 weeks, the level of plasma free cortisol significantly increased urinary excretion increases; also reduce fiber proteolytic activity. Decoction of the aerial parts of the rat uterus in vitro stimulant.Equipped with a professional factory, Summit Ingredients is a company specialized in offering high quality capsicum annuum fruit extract 95% capsaicin,hot pepper extract,chillies extract,capsicum annuum l. We have well-trained and experienced staff who can offer you satisfactory solution to add value to the products. Should you are interested in our products, please feel free to contact us.


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