Turmeric extract curcumin powder
Turmeric extract curcumin powder is a chemical component extracted from the rhizomes of some plants in the family Zingiberaceae and Araceae. Among them, turmeric contains about 3% to 6%. It is a rare diketone pigment in the plant kingdom and is a diketone Compound. Curcumin is an orange-yellow crystalline powder with a slightly bitter taste and is insoluble in water. It is mainly used for the coloring of intestinal products, canned foods, sauces and halogen products in food production. Medical research shows that curcumin has the effects of lowering blood lipid, anti-tumor, anti-inflammatory, choleretic, and antioxidant. Scientists have newly discovered that curcumin can help treat drug-resistant tuberculosis.
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