Ethyl Butyrate CAS:105-54-4
Ethyl butyrate use
【Use I
Widely used in a variety of foods, beverages, alcohol and tobacco flavoring
Usage 2
Used as chromatographic analysis of standard substances and solvents, but also used in the spice industry
Use III
Apply to special rose-type flavors and floral and fruity flavor base (cosmetics), but the dosage should be small. It can also be used as a masking agent for bad smell of industrial products. Mainly used in edible flavors, such as pineapple, banana, apple, cherry, peach, apricot, grape, rum, cream, cheese caramel, pecan, berry and so on. It is also used in cigarette and wine flavors.
Usage four
Ethyl butyrate is allowed to use the provisions of China's edible spices, commonly used in the modulation of apples, bananas, pineapples and other fruity edible flavors and whiskey flavors, can also be used for cream flavoring fragrance. Dosage according to normal production needs, generally used in chewing gum at a level of about 1400mg/kg; 98mg/kg in confectionery; 93mg/kg in baked goods; 44mg/kg in ice cream; 28mg/kg in soft drinks.
【Use V
GB 2760-96 stipulates that it is allowed to be used as edible flavor. Mainly used in the preparation of pineapple, grape, rum, strawberry and other types of flavors.
Use VI
The product has fruity and pineapple flavor, and there is an underlying fragrance. It is used to formulate fruit (apricot, peach, pineapple, melon, etc.) flavors and wine (old Langjiu) flavors in the spice industry. In addition, rose oil flavor, cigarette flavor is also used. Ethyl butyrate is used as a solvent in industry, which can dissolve nitrocellulose fiber and many kinds of natural or synthetic resin.
【Use VII
Solvent. Flavor.
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