Food Additive Xanthan Gum Thickener E415 Zanthan Gum
Specifications
|
Item |
ST-ARN F80 |
ST-ARN F200 |
|
Viscosity( 1% solution in 1% KCL) |
1200 1600cps |
1200 1600cps |
|
PH(1% solution) |
6.0 8.0 |
6.0 8.0 |
|
Moisture |
max.13% |
max.13% |
|
Ash |
max.13% |
max.13% |
|
Particle Size |
100%through 60mesh(250micron)min95% through 80 mesh(180micron) |
100%through 80mesh(180micron)min92% through 200 mesh(75micron) |
|
V1/V2 |
1.02 1.45 |
1.02 1.45 |
|
Pyruvic Acid |
min 1.5% |
min 1.5% |
|
Heavy Metal |
max. 20ppm |
max. 20ppm |
|
Lead |
max. 5ppm |
max. 5ppm |
|
Arsenic |
max. 3ppm |
max. 3ppm |
|
Microbiological |
||
|
Total Plate Count |
no more than 2000cfu/g |
no more than 2000cfu/g |
|
Yeast/Mould |
no more than 100cfu/g |
no more than 100cfu/g |
|
E. coil |
absent/25g |
absent/25g |
|
Salmonella |
absent/25g |
absent/25g |
Package:packedinkraftbagsorcartondrumsof25kgsnetweighteach,withPEinner
onpallets,18MT/1FCL
Shelflife:validity24monthssealedandstoredindrycoolpalce
Deliverytime:promptdeliveryafterreceivingirrevocabledocumentryL/Catsight,or30%advancepaymentbyT/T70%balancepaymentagainstB/Ldate
Paymentterms:paymentbyirrevocabledocumentryL/Catsight,or30%advancepaymentbyT/T70%balancepaymentagainstB/Ldate
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