Phytase
Phytase is a feed enzymefermented with an excellent genetic engineering strain and produced by advanced post treatment. Phytase can break down phytic acid in feed and liberate phosphorus.
Specification of Phytase
Name |
Phytase |
Product Series Name |
PhosGen |
Carrier |
Starch |
||
Activity |
10000 U/g-500000 U/g |
Form |
Powder,Liquid |
Color |
White, Chartreuse |
Loss on drying |
Max 10% |
Sieve analysis |
80% or higher pass 40mesh |
||
Package |
25kg /bag |
||
Storage |
Stored 12 months under cover in cool and dry conditions |
||
Caution |
Avoid direct sunlight and high temperature |
Functions of Phytase
(1) Hydrolyze phytate in feeds, release digestible phosphorus, and increase the utilization of phosphorus in feed.
(2) Reduce the amount of supplemental inorganic P to lower the feed cost.
(3) Decrease the harmful environmental impact of phosphorus from animal manure in areas with intensive livestock production.
(4) Release other essential nutrients like proteins and inorganic cations, to give the feed a higher nutritional value.
Definition of Activity Phytase
One unit of phytase activity (U) is defined as the amount of enzyme, which liberates 1 micromole of inorganic phosphorus per minute from 5.0 mmol/L of sodium phytase solution at pH 5.5 and 37 ℃.
Dosage of Phytase
Recommended dosage in Complete Feeds (10000 U/g).
Species |
Dosage (Complete Feed) |
|
g/t |
U/kg |
|
Broiler, Pig |
50 |
500 |
Layer, Egg Duck |
40 |
400 |
Note: Dosages of concentrated feed and premix should follow the corresponding proportion, and add 3%-5% safety factor.
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