Olive Leaf Extract
The botanical name of the olive Leaf is Olea europaea L. The olive leaf is a staple in the Mediterranean diet and is also used in deluxe Chinese Cuisine. People who follow the diet is reported to have lower rates of illnesses and cancer-related deaths.
Basic Information of ACE Biotechnology Olive Leaf Extract
Product Name: Olive Leaf Extract
Botanical Name
:Olea europaea L.
Used Plant Part: Leaf
Appearance: Fine Brown Powder
Active Ingredients: Oleuropein, Oleanolic Acid, Hydroxytyroso, Maslinic Acid
Application: Function Food, Animal Feed, Cosmetic & Personal Care
Certification and Qualification: Non-GMO, Vegan, HALAL, KOSHER.
Olive Leaf Extract Available Specification
Olive Leaf Extract Oleuropein 10%: Water/Spray dry
Olive Leaf Extract Oleuropein 20%: Water/Spray dry
Olive Leaf Extract Oleuropein 40%: Water/ethanol; Spray dry
Olive Leaf Extract Oleuropein 60%: Water/ethanol; Spray dry
Olive Leaf Extract Hydroxytyrosol 5%: Water/ethanol; Spray dry
Olive Leaf Extract Hydroxytyrosol 10%: Water/ethanol; Spray dry
Olive Leaf Extract Hydroxytyrosol 15%: Water/ethanol; Spray dry
Customized specification available
Olive Leaf Extract Benefits
Reduces the risk of breast cancer
Lowers blood pressure
Helps cholesterol management
Increases the skins ability to maintain moisture
Helps intestinal absorption
Helps gall bladder activity
Lowers probability of gallstones
Decreases gastric acid secretion in ulcers
Stimulates pancreas secretion
Aids developing bone in children
Prevents osteoporosis
Lowers glucose levels in diabetics
Reduces risk of prostate cancer
More kinds of fruit and vegetable powder, please visit our website.
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