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Sous Vide Cooker Machine With Rohs/Etl/Fcc/Emc/Lvd Certification

  1. sous vide is a culinary technique in which food is vacuum-sealed and cooked in a water bath at a consistent low temperature for an extended period of time.
  2. Dissna Sous Vide Cooker makes it easy to create restaurant-quality dishes at home
  3. Color:Black,blue ,white ,red ,yellow
  4. Touch screen,Adjustable timer and adjustable temperature system
  5. Temperature preciser +-0.2C ((Real test data)
  6. Temp range: 55-210°F / 25-99°C
  7. Time range (timer): 0-99 hours
  8. Water cycling system.
  9. Dry heating protection
  10. Power:110v-240v 1100w
  11. Certification :ROHS/ETL/FCC/EMC/LVD
  12. Weight:2.3 KG



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