Acesulfame-k
Acesulfame-K dissolves easily in water and its solubility is 27 grams at 20℃. Though it can make food sweeter with good
taste and no calories, it's not nutritious.
Being characterized by no metabolizing and no absorbing in human bodies (it is the ideal sweetener for the middle-aged and
old, obese patients and diabetics) as well as being stable to heat and acid, it is the fourth generation of synthetic
sweetener in the world at present. It produces strong and pure sweetness and the duration is longer than that of sucrose.
Acesulfame-K is 200 to 250 times sweeter than sucrose.
Acesulfame-K is stable to light and heat (it can resist the high temperature of 225℃) and has a wide range of application of
PH value
Другие товары поставщика
|
|
Sodium Benzoate |
Sodium Benzoate is used in acidic foods and drinks and products to control bacteria, mold, yeasts, and other microbes as a food additive. It interf... |
|
|
Glucono-delta-Lactone |
Glucono delta-lactone (GDL) is a naturallyoccurring food additive with the E number E575used as a sequestrant, an acidifier, or a curing, pickling,... |
|
|
Citric AcidCitric acid monohydrate Citri Acid Anhydrous |
Citric acid is a weakorganic acid. It is a natural preservative conservative and is also used to add an acidic, or sour, taste to foods and soft dr... |
|
|
Ascorbic Acid |
Ascorbic Acid is a white or slightly yellow crystals or powder,a little acid.m.p.190℃-192℃，easily soluble in water,a little soluble in alcohol and ... |
|
|
Lactic AcidD-Lactic Acid L-Lactic Acid |
Lactic Acid is a chemical compound that plays a role in several biochemical processes. Also known as milk acid, is a chemical compound that plays a... |
Все товары поставщика
Похожие товары
