Food Grade Granular Sodium Saccharin 500 Times Sugar Sweeter Saccharin
SodiumSaccharineSpecification:
ITEM |
STANDARD |
Identification |
Positive |
Meltingpointofinsolatedsaccharin°C |
226-230 |
Appearance |
Whitecrystals |
Content% |
99.0-101.0 |
Lossondrying% |
≤15 |
Ammoniumsaltsppm |
≤25 |
Arsenicppm |
≤3 |
Benzoateandsalicylate |
Noprecipitateorvioletcolorappears |
Heavymetalsppm |
≤10 |
Freeacidoralkali |
ComplieswithBP/USP/DAB |
Readilycarbonizablesubstances |
Notmoreintenselycoloredthanreference |
P-toluenesulfonamide |
≤10ppm |
O-toluenesulfonamide |
≤10ppm |
Seleniumppm |
≤30 |
Relatedsubstance |
ComplieswithDAB |
Clarityandcolorsolution |
Colorlessclear |
Organicvolatiles |
ComplieswithBP |
PHvalue |
ComplieswithBP/USP |
Benzoicacid-sulfonamide |
≤25ppm |
SodiumSaccharineApplication
Thefoodindustryusessodiumsaccharineasanadditiveinvariousproducts.
Sodiumsaccharineisusedasanon-nutritivesweetenerandstabilizerinavarietyoffoodanddrinks.
Bakeriesusesodiumsaccharintosweetenbakedgoods,breads,cookiesandmuffins.
Artificiallysweeteneddietdrinksandsodasusesodiumsaccharinsinceitdissolvesreadilyinwater.
Otherproductsthatcontainsodiumsaccharinincludemarzipan,plain,sweetenedandfruit-flavoredyogurt,jams/jelliesandicecream.
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Food Grade Granular Sodium Saccharin 500 Times Sugar Sweeter Saccharin | SodiumSaccharineSpecification: ITEM STANDARD Identification Positive Meltingpointofinsolatedsaccharin°C 226-230 Appearanc... | |
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