Aspartame E951
Aspartame ingredientsE951 is a natural functional oligosaccharides, no tooth decay, pure sweetness, low moisture absorption, no sticky phenomenon. It does not cause blood sugar significantly higher for diabetics.
It is a white, crystalline substances, about 200 times sweeter than sugar. It is an odorless, low-calorie intensive sweetener.
It can be used in cakes, biscuits, bread, preparation of wine, ice cream, drinks, candy, etc. It has pure sweet taste and is very similar with sucrose, has refreshing sweet, no bitter after taste and metallic taste.
Specifications of aspartame powder
|
Item |
Specification |
|
Appearance |
White crystalline powder |
|
Assay |
|
|
Specific Rotation [α]D20 |
+14.50°~+16.50° |
|
Loss on Drying |
≤ 4.50 % |
|
Residue On Ignition (Sulphate Ash) |
≤ 0.20 % |
|
pH (0.8% w/v in water) |
|
|
Diketopiperazine (DKP)5-benzyl-3.6-dioxo-2-Piperazineacetic acid |
≤ 1.5 % |
|
Other Related impuritiesChromatographic purity |
≤ 2.0 % |
|
Transmittance |
≥ 0.95 |
|
Heavy Metals (as Pb) |
≤ 10 mg/kg |
|
Arsenic (as As) |
≤ 3 mg/kg |
|
Lead |
≤ 1 mg/kg |
|
Residual Solvents |
Meet the requirements |
Aspartame Packaging and Shipping Information
PACKING: 25KG NET IN PAPER DRUMS
STORAGE AND TRANSPORT: IN DRY AND COOL NORMAL TEMPERATURE
SHELF LIFE: 3 YEARS
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