Sushi Ginger Chip
Ginger or ginger root is the rhizome of the plant Zingiber officinale,Website:, consumed as adelicacy, medicine, or spice. It lends its name to its genus and family (Zingiberaceae). Other notable members of this plant family are turmeric, cardamom, and galangal. The distantly related dicots in the Asarum genus have the common name wild ginger because of their similar taste.In India and Pakistan, ginger is called adrak in sanskrit, Hindi, Punjabi and Urdu, aad inMaithili, aadi in Bhojpuri, aada in Assamese and Bengali, Adu in Gujarati, Allam inTelugu hashi shunti in injiin Tamil and Malayalam, inguru inSinhalese, alay in Marathi, and aduwa in Nepali. Fresh sushi ginger chip is one of the main spices used for making pulse and lentil curries and other vegetable preparations. Fresh, as well as dried, ginger is used to spice tea and coffee, especially in winter. Ginger powder is also used in certain food preparations, particularly for pregnant or nursing women, the most popular one being katlu which is a mixture of gum resin, ghee, nuts, and sugar. Ginger is also consumed in candied and pickled form.
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Our company,Website:, Weifang Kaiyue Foods Co., Ltd, specialize in exporting the spice, herbal, and other speacial agriculture products such as, su... |
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South Asia has a large variety of pickle vegetable bar (known as achar in Assamese,Website:, Punjabi, Hindi, Bengali, uppinakaayi in Kannada, lonac... |
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Sweet sliced ginger produces a hot,Website:, fragrant kitchen spice.[6] Young ginger rhizomes are juicy and fleshy with a very mild taste. They are... |
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1) We can offer new crop Preserved fruits,Website:, original sushi ginger. the packing is 10kgs/carton with two bags or 20kgs/carton with four bags... |
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In Indian cuisine,Website:, ginger dice is a key ingredient, especially in thicker gravies, as well as in many other dishes, both vegetarian and me... |
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