POLYGLYCEROL FATTY ACID ESTERS

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Polyglycerol Fatty Acid Esters is non-ionic emulsifier with an HLB value of 6-9. It has both hydrophilic and lipophilic properties and has high temperature resistance and certain of acid resistance.

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	SODIUM STEAROYL LACTYLATE (SSL)	Sodium stearoyl lactylate（SSL） is an anionic emulsifier with HLB value of 9-11.Fat Fat Combination is a homogeneous oil, HLB is a premium quality o...
	Inositol	Inositol is required for proper formation of cell membranes.Inositol also has a calming effect on the central nervous system,improving your ability...
	ETHYL LACTATE	Ethyl lactate is an edible flavor allowed in my country, and is often used in the preparation of fruit flavors, lactic acid foods and wine flavors.
	POLYGLYCEROL FATTY ACID ESTERS	Polyglycerol Fatty Acid Esters is non-ionic emulsifier with an HLB value of 6-9. It has both hydrophilic and lipophilic properties and has high tem...
	D-ALLULOSE	Allulose is a differential isomer of fructose. It is a monosaccharide existing in nature but with little content, also known as rare sugar. Allulos...

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