Colloid
Jiangsu YimingBiological Technology Co., Ltd., founded in August 1998, is a high-tech enterprise integrating R&D, manufacturing and sales. It boasts three modernized factories covering a total area of 175,000 m2 in Jiangsu province. It also has an R&D base with a team of more than 30 professional researchers. As one of the enzyme manufacturing companies, itis now a member of the China Food Additives & Ingredients Association (CFAA) and China Biotech Fermentation Industry Association (CBFIA).
In the food processing industry, the stable colloidis the one that thickens food, provides adhesion and gel-forming ability, and helps to obtain the desired shape, viscosity, hardness, thickness, crispness and softness of food. For example, the natural colloid can act as a thickener in some soups and sauces. It can also perform gel-forming ability in pudding and jelly, or emulsify in yogurt, ice cream, etc.
As a professional colloid company, Yiming can provide you with a list of types and properties of colloids. Feel free to contact us for more information.
What are the characteristics of a Colloid
Stability: The colloidal properties are stable. The particles in the dispersed phase move continuously and remain suspended in the solution.
What is colloid definition
Filterability: The colloid needs a special filter, that is, an ultrafilter to filter it. The colloid can easily pass through the filter paper without residue.
Heterogeneity: Since colloid is composed of dispersed phase and dispersion medium, it is called heterogeneity in nature.
Homogeneous appearance: Althoughlist the properties of colloidshave suspended particles and are heterogeneous in nature, they appear to be homogeneous solutions. This is because the suspended particles are very small and invisible to the naked eye.
General Applicationsof Colloidsin Food
Colloids have great applications in the food industry. Many of the food materials we eat are colloidal in nature. Milk and many dairy products, such as cheese and butter, are all colloids.
More precisely, milk is an emulsion (liquid in a liquid colloidal system). In milk, butter and fat are dispersed in water. Bread is a colloidal system in which air is dispersed in the baked dough.
Send product request
Other supplier products
Calcium Propionate | Calcium Propionate for Sale China calcium propionate powder is used as a preservative in bread and other baked goods, and it may be combined with ... | |
Natural Sauce Preservatives | As the leading provider of food enhancer, Jiangsu YimingBiological Technology Co., Ltd. mainly engage in bio-engineering of food additives and ingr... | |
Curdlan | Jiangsu YimingBiological Technology Co., Ltd., founded in August 1998, is a high-tech enterprise integrating R&D, manufacturing and sales. It b... | |
Calcium Propionate | Jiangsu YimingBiological Technology Co., Ltd., founded in August 1998, is a high-tech enterprise integrating R&D, manufacturing and sales. It b... | |
Natural Food Enhancers In Yoghurt Products | As the leading provider of food enhancer, Jiangsu YimingBiological Technology Co., Ltd. mainly engage in bio-engineering of food additives and ing... |
Same products
flask | Seller: PakGent Bioscience (Suzhou) Co., Ltd. | Fit tips, DNase/RNase free, sterile, rack pack(78mm) PakGent UFPT-1000R-L Low Retention 1000ul M... | |
Lesinurad | Seller: Lepu Medical Technology(Beijing)Co.,Ltd | Lesinurad *Product registration and availability vary by country. For more information on prod... | |
LEN503 Nebulizer | Seller: Lepu Medical Technology(Beijing)Co.,Ltd | Cute pet caring Small atomized particles nebulizer machine for kids Adjustable atomizing cup H... | |
SINOART Shanghai Co., Ltd. | Seller: SINOART Shanghai Co., Ltd. | SINOART Shanghai Co., Ltd. is a combined industrial & trading company in China, specializing ... | |
High Voltage Surge Arresters | Seller: Guangdong Yufeng Industries Co.,Ltd | High voltage surge arresters, also called lightning arresters, are electrical devices designed to... |