Magnesium Citrate
Magnesium citrate, a compound formed by the combination of magnesium ions and citric acid, is widely used in the food industry due to its high bioavailability, pleasant taste, and functional versatility. Its applications span from nutrient fortification to technological improvements in food processing, making it a valuable additive in various food products. Magnesium citrate serves multiple roles in the food industry, from enhancing nutritional value to improving texture, flavor, and stability. Its versatility, high bioavailability, and consumer-friendly properties make it a preferred choice for fortifying and optimizing a wide range of food products, aligning with growing demands for functional and nutrient-dense foods.
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Monosodium Fumarate |
Product Name:Monosodium Fumarate Description Molecular formula:C4H3NaO4 Molecular weight:138.05 Monosodium Fumarate assay：98.0～102.0% Shelf life:24... |
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Magnesium Citrate Granules |
Product Name:Magnesium Citrate Granules Description Raw material :Magnesium Citrate, Corn Starch, Microcrystalline Cellulose, PVP (K30) Mg Assay(we... |
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Compound nutritional fortifier (Biotin dilution) |
Product Name:Compound nutritional fortifier (Biotin dilution) Description Raw material :D-biotin, calcium hydrogen phosphate, maltodextrin Assay:1%... |
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Monosodium Fumarate |
This is the most common and well-established use of monosodium fumarate, leveraging its role as an acidulant, flavor modifier, and preservative: Ac... |
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Zinc Gluconate Granules |
Product Name:Zinc Gluconate Granules Description Raw material :zinc gluconate Assay:NLT 95% Shelf life:24 months Packing :25kg/drum Executive stand... |
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