Natural Cake and Bread Additives and Preservatives
Moldy foods are unsightly, have off-flavors and are often dangerous. Some molds cause allergic reactions, respiratory problems or produce poisonous mycotoxins. Our common cake preservativescan slow the growth of spoilage organisms in baked goods and limit changes in color, texture and flavor.
ε-Polylysine was generally recognized as a safe (GRAS) food preservative by FDA in October, 2003. It is widely used in food preservation. In food application, it is usually applied with alcohol, organic acids, or glyceride, etc.. It can be used in cooked rice, cakes, snacks, noodles, drinks, brewing, meat products, canned food, etc.
Cake PreservativesUsage
You may confect the 5-10% ε-Polylysine solution with cold boiled water or distilled water, then put it into the food and mix fully. If it is used together with other food preservatives, can attain better effect.
For more informationabout types of cake preservatives, please feel free to contact us!
There are many calcium propionate suppliers, but we are one of the best choices for you.
在线联系供应商
Other supplier products
 |
A-Amylase | As the leading provider of food enhancer, Jiangsu Yiming Biological Technology Co., Ltd. mainly engage in bio-engineering of natural food additivea... |
 |
Natural Cake and Bread Additives and Preservatives | Moldy foods are unsightly, have off-flavors and are often dangerous. Some molds cause allergic reactions, respiratory problems or produce poisonous... |
 |
Seafood Enzymes | Seafood Enzymes Natural Food AdditivesIn Fish Tofu Fish Tofu Product: TG-B Natural Food Enhancers In Fish Ball Fish Ball Product: TG-B N... |
 |
Calcium Propionate | As the leading provider of food enhancer, Jiangsu Yiming Biological Technology Co., Ltd. mainly engage in bio-engineering of natural food additivea... |
 |
Natamycin | Natamycin, also known as pimaricin, is a polyene macrolide antibiotic produced by fermentation of certain type of the bacterium Streptomyces. The n... |
Same products
 |
Natural Food Preservatives | 卖方: Jiangsu Yiming Biological Technology Co.,Ltd. | Each year, about 10%–20% of agricultural and sideline products, aquatic products, fruits an... |
 |
Natural Preservatives for Beverages and Juice Drinks | 卖方: Jiangsu Yiming Biological Technology Co.,Ltd. | Natural Preservatives for Beveragesand Juice Drinks Our preservatives used in beveragescan be ... |
 |
Gellan Gum | 卖方: Jiangsu Yiming Biological Technology Co.,Ltd. | Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elode... |
 |
Colloid | 卖方: Jiangsu Yiming Biological Technology Co.,Ltd. | In the food processing industry, the colloid is the one that thickens food, provides adhesion and... |
 |
Transglutaminase Meat Glue | 卖方: Jiangsu Yiming Biological Technology Co.,Ltd. | Transglutaminase meat glueenzyme is an enzyme that is very popular in modern cooks. It is mainly ... |
