姜黄素
姜黄素是从姜科植物姜黄根茎中提取的核心活性成分，标准化含量≥95%（HPLC）。其核心优势在于通过调节NF-κB等通路，有效抑制慢性炎症，且不损伤胃肠道。每日补充有助于改善关节不适、支持运动恢复并维护代谢与认知健康，高安全性使其成为功能性食品和补充剂的优选原料。
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姜黄素 | 姜黄素是从姜科植物姜黄根茎中提取的核心活性成分，标准化含量≥95%（HPLC）。其核心优势在于通过调节NF-κB等通路，有效抑制慢性炎症，且不损伤胃肠道。每日补充有助于改善关节不适、支持运动恢复并维护代谢与认知健康，高安全性使其成为功能性食品和补充剂的优选原料。 |
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