N-Acetyl-L-Tryptophan
N-Acetyl-L-Tryptophan in Food, Nutraceutical & Feed Additives
Food Industry
Flavor enhancer: Improves umami and aroma in seasonings, meats, soups, and baked goods (0.01–0.5% dosage).
Nutrient fortifier: Stable alternative to L‑tryptophan; enhances amino acid profile in functional foods.
Nutraceuticals
Sleep & mood support: Sustained‑release precursor of serotonin/melatonin; supports calmness and sleep quality.
Cognitive health: Promotes neuronal function; used in brain‑support supplements.
Feed Additives
Livestock/poultry: Improves growth rate, feed conversion, and meat quality; enhances protein synthesis and appetite.
Aquaculture: Reduces stress; improves survival and growth in fish/shrimp.
Other supplier products
|
|
DL-Tryptophan |
DL-Tryptophan in Pharmaceutical and Biochemical Research Precursor for Bioactive Compounds: DL-Tryptophan serves as a starting material in the synt... |
|
|
α-ketoglutaric acid |
α-Ketoglutaric acid (often abbreviated as α-KG or 2-oxoglutarate) is an organic compound with the chemical formula C5H6O5. It is a key ... |
|
|
N-Acetyl-L-Tryptophan |
N-Acetyl-L-Tryptophan in Key Advantages Over L‑Tryptophan Higher stability: Resists oxidation, racemization, and enzymatic degradation; longer shel... |
|
|
L-Alanyl-L-Tyrosine |
L-Alanyl-L-Tyrosine is a tyrosine derivative that affects the secretion of anabolic hormones, fuel supply during exercise, mental performance durin... |
|
|
BOC-L-GLU(ME)-OME |
In the field of peptide synthesis, BOC-L-GLU(ME)-OME is the standard building block for peptides containing glutamic acid residues, mainly used in ... |
供应产品
Same products