Sliced Ginger Stick
Myoga (Zingiber mioga 'Roscoe') appears in Japanese cuisine; the flower buds are the part eaten.Another plant in the Zingiberaceae family,Website:, galangal, is used for similar purposes as ginger in Thai cuisine. Galangal is also called Thai ginger, fingerroot (Boesenbergia rotunda), Chinese sliced ginger stick, or the Thai krachai.A dicotyledonous native species of eastern North America, Asarum canadense, is also known as "wild ginger", and its root has similar aromatic properties, but it is not related to true ginger. The plant contains aristolochic acid, a carcinogenic compound.[9] The United States Food and Drug Administration warns that consumption of aristolochic acid-containing products is associated with "permanent kidney damage, sometimes resulting in kidney failure that has required kidney dialysis or kidney transplantation. In addition, some patients have developed certain types of cancers, most often occurring in the urinary tract.
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Sliced Cured Ginger |
Sliced cured ginger is served with Asian dishes,Website:, such as sushi, as a palate cleanser. The root is eaten in between pieces of the raw fish ... |
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White Salted Ginger |
Weifang Kaiyin Imp. And Exp. Co., Ltd. is a comprehensive foreign trade enterprise,Website:, dealing with agricultural products and normal temperat... |
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Sushi Ginger Section |
The characteristic odor and flavor of sushi ginger section is caused by a mixture of zingerone,Website:, shogaols and gingerols, volatile oils that... |
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Sushi Ginger Particle |
We are Weifang Kaiyue Food Company,Website:, one of the reputable suppliers dealing In sushi ginger and sushi ginger particle in China. With a lot ... |
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Sour Cured Ginger |
Sour cured ginger is thought to lower cholesterol,Website:, reduce the production of cancer cells and reduce inflammation with ailments like arthri... |
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