Phospholipid Powder

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Safety and Toxicity Considerations of Phospholipid Powder Acceptable Daily Intake (ADI): Phospholipids are generally considered safe at normal dietary levels, but confirm that the added amount does not exceed ADI values (e.g., no specified ADI for soy lecithin by JECFA). Toxicity Testing: For novel phospholipid sources or modified formulations, conduct safety assessments (e.g., acute toxicity, genotoxicity tests) before commercial use.

Другие товары поставщика

	Phospholipids	Phospholipids have both hydrophilic and hydrophobic regions, making them amphiphilic. This property is crucial for their role in forming biological...
	Phospholipids Powder Raw Material	Phospholipids exhibit multifaceted application effects in functional foods, ranging from targeted physiological benefits (brain health, liver prote...
	Phospholipid	The phosphate head group of phospholipids contains acidic properties due to the presence of phosphate groups. This allows them to participate in ac...
	Phosphatidylserine	Key Features That Amplify phosphatidylserine’s Performance AdvantagesSynergy with other nutrients: Phosphatidylserine works synergistically w...
	Phospholipid Raw Material	Phospholipids modify the structure of starches and proteins in baked goods and cereals, enhancing texture, volume, and shelf life. Mechanisms &...

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