D-ribose
CAS No.: 50-69-1
Molecular Formula: C5H10O5
Molecular weight: 150.13
Appearance: white odorless crystalline powder
Application: D-ribose is the important component of nucleic acid, which is a germ plasm of creatures. It is used for healthy food.
Send product request
Other supplier products
 |
Octahydrocoumarin | CAS No.: 4430-31-3 EINECS: 224-623-4 MF: C9H14O2 MW: 154.21 Purity 98% Appearance: light yellow liquid Application: Flavor & Fragrance Intermed... |
|
|
Maltol (3-hydroxy-2-methyl-4-pyrone) | CAS No.: 118-71-8 EINECS: 204-271-8 MF: C6H6O3 MW: 126.11 Assay: 99.0% Appearance: white crystalline powder Usage: It is used as a flavoring agent ... |
|
|
Calcium Stearoyl Lactylate | CAS No.: 5793-94-2 MF: C42H78CaO8 EINECS: 227-335-7 Appearance: milky-white powder or flake-shaped solid Usage: It is used in baked products, steam... |
|
|
Ethyl Maltol | CAS No.: 4940-11-8 EINECS: 225-282-5 MF: C7H8O3 MW: 140.14 Assay: 99% min Appearance: White crystalline powder Usage: As a kind of food additive, I... |
|
|
D-mannitol | CAS No.: 69-65-8 MF: C6H14O6 MW: 182.17 Appearance: Colorless to white needle-like or rhombic columnar crystals or crystalline powder. Application:... |
