.

High Gel Strength Curdlan

Different gel strength affects the taste, elasticity and crispness of final products. The gel strength is enhanced with the increase in heating temperature. The thermal-irreversible gel is formed when the temperature reaches 80°C. Then increase the temperature of the curdlan gel till 130°C, the gel strength will be enhanced during the heating process. In addition, it will be enhanced with the increase in the concentration of curdlan. For high-gel strength curdlan in food, the gel strength is around 750g per square centimetre.

Key Benefits of Yiming High Gel Strength Curdlan
01

Easy to operate
02

Taste, elasticity, thermal-stability, water-holding capacity improvement
03

No additional additives or process required
04

No impact on flavour
05

Cut production cost by reducing raw materials

Application ofHigh Gel Strength Curdlan
Food Benefits
Wet/dry noodles Improve elasticity and taste, prevent stickiness
Aquatic products Substitute for fish meat and improve elasticity, taste and yield
Meat products Improve water retention, firmness and taste
Cooked food Improve water retention, taste and quality
Artificial meat Reproduce the taste of meat and improve heat/freezing resistance
Tofu improve heat/freezing resistance, taste and shaping
Jelly Improve elasticity and taste
Sauce Improve viscosity and quality, prevent sediment
Canned food Prevent permeation and improve quality.



Send product request

To: Jiangsu Yiming Biological Technology Co.,Ltd.
Your E-mail:
Message text:


Send to other suppliers

Other supplier products

Calcium Propionate
Calcium Propionate Calcium Propionate for Sale Calcium propionate is used as a preservative in bread and other baked goods, and it may be combined with propionic aci...
Enzymes
Enzymes As the leading provider of food enhancer, Jiangsu YimingBiological Technology Co., Ltd. mainly engage in bio-engineering of food additives and ingr...
Transglutaminase Meat Glue
Transglutaminase Meat Glue Transglutaminase meat glueenzyme is an enzyme that is very popular in modern cooks. It is mainly used for two purposes- one is to glue different me...
Colloid
Colloid In the food processing industry, the colloid is the one that thickens food, provides adhesion and gel-forming ability, and helps to obtain the desi...
Natamycin
Natamycin What Is Natamycin? Natamycin, also known as pimaricin, is a polyene macrolide antibiotic produced by fermentation of certain type of the bacterium...
All supplier products

Same products

temperature sensor   01182702
temperature sensor 01182702 Seller: DALIAN MALI DIESEL ENGINE CO., LTD
Fuel injector  1112010-A11
Fuel injector 1112010-A11 Seller: DALIAN MALI DIESEL ENGINE CO., LTD
CARTON SEALING MACHINE
CARTON SEALING MACHINE Seller: Guangzhou Guonuo Automation Equipment Co.Ltd The auto carton sealing machinecan adapt to a wide range of cartons of different sizes and can be...
SEMI AUTOMATIC SHRINK SLEEVE SEALER
SEMI AUTOMATIC SHRINK SLEEVE SEALER Seller: Guangzhou Guonuo Automation Equipment Co.Ltd This semi auto sealerseries has a compact structure and small footprint. We can press the start b...
ROLLER CONVEYOR
ROLLER CONVEYOR Seller: Guangzhou Guonuo Automation Equipment Co.Ltd The roller conveyoris applicable to the transportation of various boxes, bags, pallets, and other...