White cabbage flakes
White cabbage flakesare produced by carefully dehydrating fresh white cabbage leaves. The dehydration process involves removing most of the moisture content from the cabbage, resulting in a lightweight and easily storable product. The dehydrated cabbage is then finely chopped or shredded into flakes of different sizes.
Other supplier products
|
Taro powder |
Taro powderis a versatile and convenient product derived from taro root, a starchy and nutty-flavored tuber commonly used in various cuisines aroun... |
|
Dried yolk granules |
Dried yolk granulesare created by carefully dehydrating egg yolks, removing their moisture content while preserving their flavor, nutrients, and cu... |
|
White onion flakes |
White onion flakesare created through a dehydration process that involves removing most of the moisture content from fresh white onions. Once dehyd... |
|
Dried potato flakes |
Dried potato flakesare created through a process that involves peeling, cooking, and mashing potatoes, followed by dehydration to remove most of th... |
|
Dried shitake |
Dried shiitakemushrooms are a flavorful and versatile ingredient that has a special place in many culinary traditions, particularly in Asian cuisin... |
All supplier products
Same products