Stevia Leaf
Steviais a small, perennial herbaceous plant that belongs to the Asteraceae family. It typically grows to a height of about 30-80 centimeters (1-2.5 feet) and has green, serrated leaves. The leaves of the Stevia plant are the primary source of steviol glycosides, which are natural compounds responsible for its sweet taste.
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Guava Leaf |
Guava leaves are the leaves of the guava tree, scientifically known as Psidium guajava. These leaves are an integral part of traditional medicine a... |
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Sensitiveplant-like senna Herb |
Sennais a genus of flowering plants that belong to the Fabaceae family. The most commonly used species for their laxative properties are Cassia ang... |
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Cluster Mallow Fruit |
Cluster Mallow, scientifically known as Malva verticillata, is a plant species in the Malvaceae family. It is native to parts of Asia, Europe, and ... |
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Lightyellow Sophora Root |
Lightyellow Sophora Root, also known as Ku Shen in Traditional Chinese Medicine (TCM), is a widely used herb with a variety of medicinal properties... |
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Scouring Rush Herb |
Scouring rush herb, scientifically known as Equisetum hyemale or Equisetum arvense, is a remarkable botanical species with a history dating back mi... |
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