Organic Dandelion Root Powder
Pekhill has organic dandelion root powder, organic dandelion whole root and organic dandelion TBC available. Non-GMO, Organic certified, Kosher, ISO and BRC.
Brief Specifications of Organic Dandelion Powder
Specifications
Description
Organoleptic Fine brown powder with characteristic odour and taste
Identification Positive by TLC
Particle size NLT 95% through 60 mesh
Physical
Loss on drying <8%
Chemical
Lead (Pb) <3.0ppm
Arsenic (As) <2.0ppm
Cadmium (Cd) <1.0ppm
Mercury (Hg) <0.1ppm
Pesticides Complies with (EC) No 396/2005
Solvent Complies with (EU) 2009/32/EC
Aflatoxins Complies with (EU) No 1881-2006
·Microbial
Total Plate Count <1,000,000cfu/g
Yeast & mould <10,000cfu/g
Enterobacteria <100cfu/g
E.coli Absent/g
Salmonella species Absent/25g
Plant Part Root
Fresh/Dry Dry
Non-GMO Status The product is produced from GMO-free plant.
Recommended Storage Conditions Store in tightly sealed containers below 30℃ away from direct light and moisture.
Shelf Life 2 years
How to take organic dandelion?
Pickled dandelion buds, often eaten, have a refreshing effect.
Dandelion root can be eaten, can also be used to replace coffee.
The leaves of dandelion can be eaten raw, and its bitter taste will produce a good taste when mixed with strong oil and vinegar.
Dandelions can be eaten not only raw, but also cooked. Fried shredded pork with dandelion has the effect of invigorating Qi and detoxifying.
Boil the dandelion in boiling water for 1-2 minutes, and then cook it to reduce some bitterness.
BENEFITS OF ORGANIC DANDELION ROOT POWDER
Organic dandelion root bulk / dandelion root bulk has certain antiviral properties and can help prevent colds. In particular, it has a good preventive effect on influenza and viral colds.
Pekhill Foods is headquartered in Hangzhou, Zhejiang. Since 2006, Pekhill has been committed to the development, cultivation, and commercialization of organic food ingredients.
We can also offer kinds of panax ginseng powder for sale, anything you need, please contact us.
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