Spectinomycin Hydrochloride Soluble Powder 50% 200g
Product Name: Spectinomycin Hydrochloride Soluble Powder
Main ingredients: Spectinomycin hydrochloride
Description: This product is a white or off-white powder.
Specifications: 50%
Pharmacological actions:
Spectinomycin belongs to the aminoglycoside class of antibiotics and has a moderate inhibitory effect on various Gram-negative bacteria such as E. coli, Salmonella, Shigella, and Proteus. It is sensitive to Streptococcus, pneumococcus, Staphylococcus aureus, and some Mycoplasma (such as Mycoplasma gallisepticum, Mycoplasma meleagridis, and Mycoplasma synoviae). It is generally not sensitive to Streptococcus viridans and Staphylococcus aureus. Pseudomonas aeruginosa and spirochetes are usually resistant to it.
Actions and Uses: Aminoglycoside antibiotic. Used for infections caused by Gram-negative bacteria and Mycoplasma.
Spectinomycin hydrochloride soluble powder is a broad-spectrum antibiotic that is commonly used in veterinary medicine. It is effective against a variety of bacteria, including Gram-positive and Gram-negative bacteria. The medication is available in a powder form that can be easily mixed with water and administered orally to animals.
Spectinomycin hydrochloride soluble powder is primarily used to treat respiratory and urogenital tract infections in livestock, but it can also be used to treat other bacterial infections. The medication is fast-acting and provides long-lasting protection against bacterial infections.
Other supplier products
|
|
Nisin's stability during storage |
Nisin’s stability during storage directly determines its shelf life and efficacy in end products.Dry powder form: When stored in sealed, ligh... |
|
|
Nisin Powder Market quotation |
While nisin is most widely used in food, its advantages (e.g., targeted antibacterial activity, safety) make it a promising candidate in other fiel... |
|
|
Wholesale Nisin Powder |
Storage in Dry Form:When stored as a dry powder, nisin is less sensitive to pH fluctuations, but exposure to moisture in alkaline environments can ... |
|
|
Nisin in Bakery and Cereal Products |
Application in Bakery and Cereal Products: Inhibiting Spoilage Bacteria and Mold Bakery products (bread, cakes, pastries) and cereals (breakfast ce... |
|
|
Nisin’s stability |
Interaction with Food Matrix Nisin’s stability is significantly influenced by food components: Proteins and Fats: In high-protein or high-fat... |
All supplier products
Same products
