Cast Iron Enameled Casserole Pot
The durable stoneware dishes are designed for a multitude of kitchen tasks, such as baking desserts, oven-roasting vegetables, marinating meat or storing leftovers in the freezer. Scalloped side handles and a looped handle on the lid make for easier carrying. EF cookware stoneware casseroles offer superior, highly functional performance both in the oven and at the table.
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Cast Iron Potjie Pot with Three Legs |
Potjie is uniquely South African, and is a friendly food, to be enjoyed by rich or poor, young and old, city-dwellers and country folk, needing onl... |
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Cast Iron Enameled Casserole Pot |
The durable stoneware dishes are designed for a multitude of kitchen tasks, such as baking desserts, oven-roasting vegetables, marinating meat or s... |
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