Acid Lipase
Alpha Glucoamylase, also known as glycosylase. It is an efficient biological preparation made by liquid fermentation and purification of Aspergillus Niger introduced from the United States. It can be used in the saccharification process of beer brewing to improve fermentation degree and yield in the saccharification stage.Shingenzymeis devoted to supply glucoamylase for sale.
Product info
Alpha Glucoamylase Characteristics
The enzyme can hydrolyze the c-1, 4 bonds successively from the end of the starch chain, At the same time, starch can be slowly hydrolyzed into glucose by the bond 1,6. 1 ml of enzyme solution, which can hydrolyze soluble starch to produce 1mg glucose within 1 hour, is a unit of enzyme activity (u/ml).
Alpha Glucoamylase Operating Conditions
Temperature: pH value:
Optimum temperature range: 58 ℃ to 65 ℃; Optimum pH range: 4.0-6.0;
Effective temperature range: 55 ℃ to 70 ℃. Effective pH range: 3.0-6.5.
Alpha Glucoamylase Effect of Efficacy
Improve fermentation degree and improve the yield of the saccharification stage.
Specifications and Standards
This product is a brown liquid preparation, decolorization, enzyme activity: more than 100 thousand u/ml, 150 thousand u/mL. This product carries out the national standard GB8276-2006. This product is in line with the relevant provisions of the national food safety standards GB2760-2011 and GB25594-2010.
Amount of Use
For saccharification, the recommended dosage is 200-400 ml/ton of raw material and is added at the beginning of saccharification. However, due to the differences in the composition of raw materials and process parameters, the optimal dosage of this product should be determined by the test of different dosage in the saccharification workshop.
Packaging and Storage
This product is packed in a non-toxic plastic drum, 30kg/ barrel. This product is a bioactive substance. It should be placed in a low temperature and dry place to avoid direct sunlight. Sun should be avoided during transportation.
Shelf Life
This product has a shelf life of 6 months under a low temperature below 15 degrees Celsius.
Отправить запрос, связаться с поставщиком
Другие товары поставщика
 |
Textile Enzyme | Textile Enzyme Stickum adhering to and inlaying the fasciculus is removed by, accelerating the separation of fibers, strengthening the wet... |
 |
Neutral Desizing Enzyme for Textile | As a high-tech incubator, Xiongjin Biotechnology (Shanghai) Co., Ltd. has an independent enzyme preparation research and development team. It track... |
 |
Acid Lipase | Mesothermal Alpha Glucoamylase is extracted by Bacillus any breach No.BF7658 after liquid culture and fermentation, which can efficiently catalyze ... |
 |
Acid Lipase | Textile enzyme is a highly effective neutral cellulase preparation produced by the fermentation of trichoderma. Biopolishing enzymes textile indust... |
 |
Mesothermal Alpha Glucoamylase | Mesothermal Alpha Glucoamylase is extracted by Bacillus any breach No.BF7658 after liquid culture and fermentation, which can efficiently catalyze ... |
Похожие товары
 |
Pectinase | Продавец: Komkey co.,Limited | Pectinase for Sale This product is a mixture of pectinose and pectinase which are obtained by As... |
 |
Neutral Protease | Продавец: Komkey co.,Limited | Neutral Protease Neutral protease catalyzes peptide bond and hydrolyzes protein into peptone, hy... |
 |
Applications | Продавец: Komkey co.,Limited | Beta Glucanase Enzyme Uses Bestzyme enzymes are widely used in feed and industrial fields. For i... |
 |
Beta Mannanase | Продавец: Komkey co.,Limited | β mannanase is a feed hemicellulase fermented by the improved strains using a liquid ferment... |
 |
Study on the Application of Protease in Food Industry | Продавец: Komkey co.,Limited | The role of protease in meat products The content of muscle fiber protein and collagen in meat i... |
