Alginate-based improver /alginate-based blended powder for meat/bakery/aquatic products/bionic food/drink

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Sodiumalginate is called the algin,it is natural high polymer polysaccharide which extracted from the brown alga plant and it's one kind of fibers which coulddissolve in water,It canlowers the blood pressure anddecreaseblood glucose, adjust theblood fats andenhancetheimmunity;besides,Algin couldincrease the sense of fullnessto loses weight,it also canhindrance radioactive element absorption topromote the row of lead and so on. At present,sodium alginate has been widely applied in various foods, in national Europe and America, Japan and South Korea had near hundred year histories about the using of alginate.

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	Thickener/emulsifier/gelling agent/Heat stable gelling agent/compound improver sodium alginate	Sodium alginate is a natural colloid extracted from brown algae. It has the functions of thickening, stabilizing, emulsifying, gelling, suspending ...
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