Ultra-high viscosity /high molecular/acid-resistant sodium alginate
Sodium alginate is a natural colloid extracted from brown algae. It has the functions of thickening, stabilizing, emulsifying, gelling, suspending and embedding. It can be used in ham, bakery, dairy, jelly and ice cream,playing a role in reducing costs and improving quality in food/medicine/cosmetic/industry.
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Natural colloid thickener/Emulsifier Ammonium alginate supplier/manufacturer |
Ammoniumalginateis a kind of alginate extracted from kelp alginate .the product iswhite to pale yellowpowder, nearly odorless,slowly dissolved to f... |
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Thickener/emulsifier/gelling agent/Heat stable gelling agent/compound improver sodium alginate |
Sodium alginate is a natural colloid extracted from brown algae. It has the functions of thickening, stabilizing, emulsifying, gelling, suspending ... |
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High mobility/strength industrial/food/pharmaceutical /cosmetic grade potassium alginate |
Potassium alginate is a natural colloid extracted from brown algae. It has the functions of thickening, stabilizing, emulsifying, gelling, suspendi... |
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Thickener/emulsifier/gelling agent/Heat stable gelling agent potassium alginate supplier/manufacturer |
Potassium alginate is a natural colloid extracted from brown algae. It has the functions of thickening, stabilizing, emulsifying, gelling, suspendi... |
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Low heavy metal content food/industry/pharmaceutical grade additives calcium alginate |
White to pale yellow powder, calcium alginate is a divalent metal salt of alginic acid, insoluble in water, good dispersion, slowly soluble in an a... |
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