Vitamin B5

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It is a nutrient and dietary supplement which is the calcium chloride double salt of . It is a white powder of bitter taste and has a solubility of 1 g in 3 ml of water. It is used in special dietary foods.

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	ETHYL LACTATE	Ethyl lactate is an edible flavor allowed in my country, and is often used in the preparation of fruit flavors, lactic acid foods and wine flavors.
	Vitamin B1	Thiamine or thiamin or vitamin B1 named as the "thio-vitamine" ("sulfur-containing vitamin") is a water-soluble vitamin of the B complex. First nam...
	Vitamin A Acetate	Vitamin A is used to prevent or treat low levels of the vitamin in people who do not get enough of it from their diets. Most people who eat a norm...
	LACTIC ACID	Lactic acid, as a sour agent, preservative and enhancer, is widely used in food (such as beverages, wine, cans, jam, preserves, etc.), medicine, ch...
	CITRIC ACID MONOHYDRATE	Citric acid is the largest organic acid produced by biochemical methods in the world. They are mainly used in the food industry, such as sour agent...

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