L-Aspartic acid monosodium salt monohydrate
L-Aspartic acid monosodium salt monohydrate (chemical formula: C₄H₆NNaO₄·H₂O), commonly designated as food additive E631 in the European Union, is a versatile ingredient in the food industry. Its unique combination of solubility, mild flavor, and functional properties makes it valuable for flavor enhancement, formulation stabilization, and nutritional fortification. Below is a detailed overview of its key applications and critical precautions in food production:The use of L-Aspartic acid monosodium salt monohydrate in food is driven by three core functions: flavor modification, formulation optimization, and nutritional supplementation. Its water solubility and compatibility with diverse food matrices (liquids, powders, semi-solids) further expand its utility.
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L-Aspartic acid monosodium salt monohydrate |
Key Differences from Related Compounds with L-Aspartic acid monosodium salt monohydrate It is often confused with other aspartic acid derivatives o... |
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Glycyl-glycine |
Glycyl-glycine is generally recognized as safe, with minimal side effects at typical supplemental doses. Its applications are most prominent in fo... |
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BOC-L-GLU(ME)-OME |
BOC-L-GLU(ME)-OME (CAS is a protected amino acid building block, full name:
N-(tert-Butoxycarbonyl)-L-glutamic acid dimethyl ester
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Glycylglycine |
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Cystine Disodium Salt, systematically named disodium (R,R)-3,3'-dithiobis(2-aminopropanoate), is a water-soluble ionic derivative of L-cystine&md... |
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