Natural Noni fruit extract/ Morinda citrifolia extract powder

Appearance: Brown powder

Odor & Taste: Characteristic 

Assay: 4:1,10:1,20:1 or other ratios

Loss on Drying: NMT 5.0%

Ignition Residue: NMT 5.0%

Sieve Analysis: NLT 100mesh

Extract Solvent: Ethanol

Residual Solvent: NMT 0.5%

Heavy Metal: NMT 10ppm

Total Plate Count: NMT 1000cfu/g

Yeast & Mold: NMT 100cfu/g

Salmonella: Negative

Storage: Store in cool & dry place. Keep away from strong light and heat.

 

Functions:

100% Pure Morinda citrifolia extract powder/4:1,10:1,20:1,30:1,etc

 

Package:

Enterprise standard. Cardboard drum or carton, 25kg/cardboard drum(carton), 2.5kg/bag, double vacuum packing inside.



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