10 bbl brewhouse
10HL-100HL Brewhouse The 10 Barrel (10 BBL) Brewhouse is ideal for small to medium sized breweries, craft brewpubs and brewers looking to expand their production. With a capacity of approximately 1,170 liters of beer per batch, the system combines high performance with the flexibility to meet diverse brewing needs. YME's 10 bbl brewhouse is ideal for small to medium sized microbreweries looking to produce on a commercial scale in a relatively compact footprint and have the flexibility to brew a wide range of beer styles. Features: High-quality materials: Manufactured from 304 or 316 stainless steel to ensure the durability and ease of cleaning of the equipment, which meets food-grade standards. Versatile configurations: 2, 3 or 4 vessel systems are available, and combinations of saccharification/filtration tanks, boiling/rotary tanks and hot water tanks can be selected according to demand, adapting to different brewing processes. Heating mode: support steam, electric heating or direct flame heating, you can choose the most suitable heating mode according to the actual conditions. Automatic control: Equipped with PLC or PID control system, it realizes precise control of temperature, pump speed and other key parameters to improve the stability and repeatability of brewing process. Compact design: small footprint, suitable for brewing environments with limited space, and at the same time with efficient production capacity. Applicable Scenarios: Small and medium-sized breweries: 10 bbl brewhouse suitable for breweries wishing to expand their production scale, supporting multi-batch brewing and increasing production. Craft Brewpubs: meets the demand for on-site brewing and serving fresh beer to enhance the customer experience. Experimental brewing: suitable for developing new recipes and limited edition beers to flexibly respond to market changes.
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in brewing systems are crucial for mixing and stirring ingredients. Their corrosion resistance and durability ensure a clean an... |
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is a professional equipment specially used for producing beer, wine or other fermented beverages, usually used in homes, b... |
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