XOS Syrup-(XYLO-OLIGOSACCHARIDE LIQUID)
XOS Syrup-(XYLO-OLIGOSACCHARIDE LIQUID) has unique advantages, this xylooligosaccharide supplement can selectively promote the proliferation activity of intestinal bifidobacteria. One of the differences between types of oligosaccharides and polysaccharides is that the XOS Syrup's function of bifidogenic factor is 10-20 times, higher than that of other polysaccharides. XOS oligosaccharide syrup-(XYLO-OLIGOSACCHARIDE LIQUID) is recognized as super prebiotics bifidogenic factor and healthy food to balance the microecological environment in human intestinal tract.
CAS no: 6587-31-1
Xylo Oligosaccharide Syrup Specification
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Product name |
XOS 70% Xylo Oligosaccharide Syrup |
Product date |
July 17, 2022 |
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Analysis date |
July 18, 2022 |
Expiry date |
July 16, 2024 |
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Item |
GB/T35545 |
Result |
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Appearance |
Viscous transparent liquid |
Light yellow viscous liquid |
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XOS2-7content(on dry basis),% |
≥70.0 |
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XOS2-4content(on dry basis),% |
≥50.0 |
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Dry matter(Solid substance),% |
≥70.0 |
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pH |
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Transmittance,% |
≥70.0 |
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Ash(Sulphate), % |
≤0.3 |
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Arsenic(As),mg/kg |
≤0.5 |
Not detected |
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Lead(Pb),mg/kg |
≤0.5 |
Not detected |
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Total Plate Count,CFU/g |
≤1500 |
<10 |
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Total coliform,MPN/100g |
≤30 |
<30 |
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Mold,CFU/g |
≤25 |
<25 |
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Yeast,CFU/g |
≤25 |
<25 |
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Salmonella(25/g) |
Not detected |
Not detected |
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Staphylococcus aureus(25/g) |
Not detected |
Not detected |
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Remark: This analysis is only fit for this batch product. |
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Properties of Liquid XOS Supplement
Liquid xylooligosaccharide supplement is difficult to be decomposed by human digestive enzymes.
Experiments have shown that almost all kinds of digestive juices cannot decompose XOS supplements, and their energy value is almost zero. They neither affect the blood sugar concentration nor increase the insulin level in blood sugar, and do not form fat deposits, so the liquid XOS supplement can be used in low energy. Xylo oligosaccharide plays a role in food and satisfies the requirements of those who love desserts but are worried about diabetes and obesity. Therefore, diabetic, obese, and hypoglycemic patients can eat xos oligosaccharide supplement with confidence.
Compared with other functional oligosaccharides, the outstanding feature of liquid xylo-oligosaccharides is their very good stability.
Even under acidic conditions (PH=2.5-7) heated to 100 ℃, the liquid XOS supplement basically does not decompose, and some functional oligosaccharides are easily decomposed under acidic conditions so that their activity to promote the proliferation of bifidobacteria is reduced.
For more information about functional oligosaccharides, please feel free to contact us!
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