Pea Fiber
Pea Fiber Speciality : "Clean" labeledFiber (Nx6.25) ≥ 75%Protein≤ 10 %Moisture≤ 10 %Starch≤ 8 %Ash≤ 5%Fats≤ 3%PH6.0 - 8.0As≤0.5 mg/kgPb≤1.0 mg/kgCd≤0.5 mg/kgMicrobiologyTotal plate Counts≤ 30,Website: cfu/gTotal Coliforms≤ 30 MPN/100gYeasts≤ 50 cfu/gMolds≤ 50 cfu/gParticle size40-60,60-80 meshNo-GMO, Allergen-free Low fat, Ecological alternative to soyExcellent water and oil binding capacityEnhance structure, nutritionAbsent in Gluten, cholesterolComposition based on dry matter.Salmonella NegativeEscherichia Coli NegativePathogenic Bactertia NegativePhysical DataColor Cream white powderTaste and odor BlandPackage and storagePaper plastic woven bags with inner food grade plastic film bag in 10kg,20kg netShelf time: 2 years.Storage: Keep it at dry and well ventilated place, under normal temperature.Certificates:ORGANIC ,GMP,BRC,FDA ,KOSHER,HALAL,HACCP,ISO9001,ISO 14001,ISO22000
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