Corn Mill Grinder
Corn mill grinderProduct DescriptionLow-speed grinding, low temperature processing, corn does not destroy nutrients, therefore stone flour to maximize the retention of the protein in corn, gluten, carotene, carbohydrates, Calcium, phosphorus, iron, vitamin B1, B2 and other nutrients, especially stone flour carotene and vitamin E is 18 times that of other flour. Its low abrasive characteristics while maintaining the molecular structure of flour without any additives, the cooking time, stone flour soup color is yellowish, while other additive-containing flour Soup color was white. Stone flour, is to use the traditional stone low temperature, low processing out of the flour without any additives. Speed at 30 revolutions per minute.Machine PicturesPacking and ShippingOur Service1.We response timely with professional workable advise.2.Protection of your sales area,ideas of design and all your private information.3.Discounts are offered based on order quantities.4.We are flexible and fast developing.Embrace flexibility and professionalism5.No lowest price but always value for money.
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