Goji Berry Polysaccharide
| Product Name | Goji BerryPolysaccharide | ||
| Appearance | Gray-white or light brown withoutagglomeration | ||
| Project | Item | Unit | Indicators |
| Physics&Chemical Characteristics | Moisture | % | ≤5.0 |
| Goji Polysaccharide | % | ≥32.0 | |
| Total sugar(as glucose) | % | ≥42.0 | |
| Total arsenic (As) | mg/kg | ≤0.5 | |
| Lead (Pb） | mg/kg | ≤1.0 | |
| Microorganism Characteristics |
TPC | cfu/g | ≤5000 |
| Yeast | cfu/g | ≤50 | |
| Coliform | MPN/100g | ≤40 | |
| Packaging |
Aluminum foilbag(Inner Packaging), carton(External Packaging), each carton contains five bags and each bag contains1kg. | ||
| Storage conditions | Cool, ventilated, dry and cleanconditionsin normaltemperature. | ||
| Shelflife | 24 months | ||
Goji Berry Polysaccharide
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