隧道烤炉
we have gas and electric tunnel oven
The output of all bread-making systems, batch or continuous, is usually keyed to the oven, probably the most critical equipment in the bakery. Most modern commercial bakeries use either the tunnel oven, consisting of a metal belt passing through a connected series of baking chambers open only at the ends, or the tray oven, with a rigid baking platform carried on chain belts. Other types include...
We are a chinese manufacturing company specializing in exporting bakery machine (bread machines) like automatic line for bread, rotary oven,tunnel oven, storm oven,slicer machines, planetary mixers, spiral dough mixer ,proofer ,deck oven , dough sheeter, water chiller, dough divider and rounder ,rack and all kinds of tray (bakeware).
Other supplier products
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大型全自动分割滚圆机 |
Gentle dough handling when dividing and rounding is absolutely essential for the good quality of the final product. The Rex automat also makes poss... |
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举缸机 |
Automatic spiral mixer with lifter.
while retaining all its strength and operating features. Therefore, it reduces dough working time and makes i... |
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面包生产线 |
We are a chinese manufacturing company specializing in exporting bakery machine (bread machines) like automatic line for bread, rotary oven,tunnel ... |
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和面机 |
The reasonable different speed between the bowl and beater makes the dough mixed evenenough and can draws the dough to the max. And improves the dr... |
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半自动分割滚圆机 |
Voltage: 380V Power: 1. 75kw Range: 36granule x30-70 g Countour Dimentions: 680x750x19500 (mm)
We are a chinese manufacturing company specializi... |
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